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Q.

Amylose consists of 
 

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a

Branched chain of α -D-glucose units 
 

b

Unbranched chain of β -D-glucose units 
 

c

Units of sucrose 
 

d

Unbranched chain of α -D-glucose units 
 

answer is D.

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Detailed Solution

  • Amylose is water soluble component which constitutes about 15-20% of starch.
  •  Chemically amylose is a long unbranched chain with 200-1000 α-D-(+)-glucose units held by C1– C4 Glycosidic linkage.
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