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Baking powder is a mixture of ‘X’ and a mild edible acid such as ‘Y’. When it is heated, ‘Z’ is produced which makes bread and cake soft and spongy X, Y and Z respectively are

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Sodium hydroxide, acetic acid, H₂

Sodium carbonate, acetic acid, CO₂

Sodium hydrogen carbonate, tartaric acid, CO₂

Sodium chloride, oxalic acid, H₂

answer is A.

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Detailed Solution

Baking powder is a mixture of baking soda (sodium hydrogen carbonate) and a mild edible acid such as tartaric acid. When baking powder is heated, ${CO}_{2}$ gas is produced which causes cakes, bread and puff’s to rise, making them soft and spongy

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