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The Green Revolution has made India self-sufficient in food grains.

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Detailed Solution

The above statement is true.
The Green Revolution has made India self-sufficient in food grains. India has changed its approach to agricultural policy. Green revolution implies adopting modern methods and techniques like using HYV (high yielding variety) seeds, tractors, irrigation facilities, pesticides, and fertilisers. This led to a significant increase in the production of wheat and rice due to the usage of insecticides and pesticides. Punjab and Haryana experienced the highest growth rate in 1964–1965 due to the green revolution.
The set of research and technology transfer initiatives that took place between 1950 and the late 1960s, known as the "Green Revolution," or the "Third Agricultural Revolution" (after the Neolithic Revolution and the British Agricultural Revolution), increased agricultural production in various parts of the world, starting most noticeably in the late 1960s.

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