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Stability of carbanion increases with the presence of −IE group

Stability of carbo cation increases with the presence of +IE group

With increase in +IE power of group the stability of free radical decreases

If number of +IE groups increases the stability of carbo cation decreases.

answer is A.

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Detailed Solution

Stability of carbanion is directly proportional to −IE power of group and carbocation is directly proportional to +IE power of group.

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