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During prolonged fasting, in what sequence are the following organic compounds used up by the body?

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First carbohydrates, next fats and lastly proteins

First fats, next carbohydrates and lastly proteins

First carbohydrates, next proteins and lastly lipids

First proteins, next lipids and lastly carbohydrates Disorders of the Digestive System

answer is A.

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Detailed Solution

During fasting, the immediate source of energy glucose is used up first followed by fats. Excess glucose is usually stored as fats. Finally proteins are used.

Carbohydrates $\to$ Fats $\to$ Proteins.

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