Grains are dried before storage to reduce the ____ in them.

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Detailed Solution

Concept: Grains are dried before storage to reduce the moisture in them. Freshly harvested grains run the danger of rotting or being attacked by microbes, which would hinder their capacity to germinate, if they are not dried before storage. The grains are consequently completely sun-dried before being stored to get rid of moisture.
It should be crucial that the grains are dried as soon as possible since the fresh food grains obtained by harvesting crops have more moisture than is necessary for their stable storage.
So, to reduce their moisture and many microorganisms, the food grains obtained by harvesting the crops are recently dried outside in the sunlight.
To prevent grain degradation during storage, it is crucial to reduce moisture when storing.
Because of this, it is crucial that the seeds are well dried before storing them for later use.
So, moisture is the proper response.

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