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How is curd made?

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In this process of curd formation lactose in milk is converted into lactic acid by some microorganisms.

Lactose in milk is not converted into lactic acid by some microorganisms.

It can also be made by adding some edible acidic substance like lemon juice, vinegar etc. and then leave it for coagulation.

Both 1 and 3.

answer is D.

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Detailed Solution

Curd is made by the process of fermentation. It is a biochemical process which helps to break down and produce new substances by the help of any bacteria or microorganism.

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