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Rum is obtained directly due to alcohol fermentation by yeasts without distillation.

The energy releasing metabolic process in which substrate is partially oxidized without usage of oxygen is called fermentation.

During rigorous exercise, the muscles cells produce lactic acid and CO₂

When yeast ferments glucose, the products are methanol and CO₂.

answer is B.

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Detailed Solution

The end product of lactic acid fermentation is lactic acid. Pyruvic acid in the presence of the enzyme lactate dehydrogenase is converted to a 3-carbon compound lactic acid. There is no release of CO₂.
Rum is a distilled alcoholic beverage as it has alcohol percentage above 13%.
During rigorous exercise, the muscles cells produce lactic acid but not CO_2.
When yeast ferments glucose, the products are ethanol and CO₂

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