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Q.

Net gain of ATP in alcoholic fermentation and lactic acid fermentation (with respect to one glucose molecule) is

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a

2 ATP and 4 ATP respectively

b

6 ATP and 4 ATP respectively

c

2 ATP in both cases

d

6 ATP in both cases

answer is C.

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Detailed Solution

Fermentation is an anaerobic process and the net gain is 2 ATP per glucose molecule.

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Net gain of ATP in alcoholic fermentation and lactic acid fermentation (with respect to one glucose molecule) is