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Primitive farming is still practised in few pockets of India. Primitive subsistence agriculture is practised on small patches of land with the help of primitive tools like hoe, dao and digging sticks, and family community labour. This type of farming depends upon monsoon, natural fertility of the soil and suitability of other environmental conditions to the crops grown. It is a 'slash and burn' agriculture. Farmers clear a patch of land and produce cereals and other food crops to sustain their families. When the soil fertility decreases, the farmers shift and clear a fresh patch of land for cultivation. This type of shifting allows nature to replenish the fertility of the soil through natural processes; land productivity in this type of agriculture is low as the farmer does not use fertilisers or other modern inputs. It is known by different names in different parts of the country.

Why do farmers not use fertilisers or other inputs in primitive farming?