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The main characteristic of commercial farming is the use of higher doses of modern inputs, e.g. high yielding variety (HYV) seeds, chemical fertilisers, insecticides and pesticides in order to obtain higher productivity. The degree of commercialisation of agriculture varies from one region to another. For example, rice is a commercial crop in Haryana and Punjab, but in Odisha, it is a subsistence crop. Rice is the staple food crop of a majority of the people in India. Our country is the second-largest producer of rice in the world after China. It is a Kharif crop which requires high temperature (above 25°C) and high humidity with annual rainfall above 100 cm. In the areas with less rainfall, it grows with the help of irrigation. Rice is grown in the plains of north and north-eastern India, coastal areas and the deltaic regions. The development of a dense network of canal irrigation and tube wells has made it possible to grow rice in areas of less rainfall, such as Punjab, Haryana and western Uttar Pradesh and parts of Rajasthan.

Answer the following MCQ by choosing the most appropriate option:

Who is the second-largest producer of rice in the world?