Stainless steel is an alloy of

Iron, Chromium, Carbon

Explanation:

Definition of Alloy: Stainless steel is an alloy of iron, chromium, and carbon. Alloys are combinations of two or more elements, typically metals, designed to achieve specific properties that are superior to their parent elements.

Composition of Stainless Steel:

• Iron (Fe): The primary base metal, providing structural integrity and malleability.
• Chromium (Cr): Present in proportions above 10%, chromium gives stainless steel its corrosion resistance and characteristic shiny surface.
• Carbon (C): A small percentage of carbon enhances the hardness and strength of the alloy.

Key Properties of Stainless Steel:

• Exceptional corrosion resistance, thanks to the chromium content, which forms a protective oxide layer.
• High strength and durability, suitable for demanding applications.
• A smooth, non-reactive surface, ideal for kitchenware, medical tools, and industrial equipment.

Stainless steel is an alloy of iron, chromium, and carbon, designed to offer improved strength, durability, and resistance to corrosion compared to its constituent elements.