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Q.

Starch and glycogen differ in

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a

type of monomers in them.

b

type of cells in which they are present as stored food

c

type of glycosidic bond between glucose molecules in straight chain.

d

type of glycosidic bond between glucose molecules at branch points.

answer is B.

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Detailed Solution

Starch and glycogen both are homopolymers made of glucose.

They both are storage polysacharides.

Glucose molecules in unbranched chain have 1,4 glycosidic bonds and at branched points have 1, 6 glycosidic bonds.

Starch is present in plant cells and glucogen in animal cells.

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