Q.

To speed up the malting process in the brewing industry, the growth hormone used is

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a

Auxin

b

Gibberellin

c

Kinetin

d

Ethylene 

answer is B.

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Detailed Solution

Concept:  Malting targets to transform or adjust the bodily shape of the barley grain and permit synthesis or activation of a sequence of enzymes such that the very last product, malt, is extra conveniently used withinside the next degrees of brewing, distilling, or meal manufacture.
Fruit boom: Gibberellins are used to grow an apple's scale and enhance its form and growth bunch duration in grapes.
Delayed ripening: With the assistance of gibberellins, the ripening of results may be behind schedule so that their plucking may be postponed. Thus, the result may be left at the tree longer to increase marketing length.
Malt yield: It is used to hurry up the malting technique withinside the brewing industry. It will increase the yield of malt from barley grains.
Sugarcane: Carbohydrate withinside the shape of sugar is saved withinside the stems of sugarcane. When gibberellin is sprayed on sugarcane crops, the duration of the stem will increase.
Hence, option 2 is the correct answer.
 
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