What happens when the temperature of saturated sugar solution is increased?

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Solution becomes unsaturated

Solution remains saturated

Solution becomes supersaturated

None of the above

answer is C.

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Detailed Solution

When the temperature of saturated sugar solution is increased, the solution becomes supersaturated.
When there will be an increase in the temperature of the saturated sugar solution then the solution will become more concentrated as there will be an increase in the amount of solute that can be dissolved. Therefore, the solution will become supersaturated. When a solution can hold more solute at a certain temperature then it is known as a supersaturated solution.

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