When is the International Day of Awareness of Food Loss and Waste celebrated?

The International Day of Awareness of Food Loss and Waste is celebrated every year on 29th September.

This day emphasizes the urgent need to reduce food loss during production and waste at the consumer level. It reminds us that millions go hungry worldwide while huge amounts of edible food are discarded. By encouraging better storage, smarter consumption, and sustainable practices, the day highlights how reducing food waste can help ensure food security, save resources, and protect the environment.