Which is the wrong statement?

The undhiya is enjoyed in the winter. A clay pot is filled with all the fresh spices and veggies and is then sealed and kept over hot coals. On the farms, the veggies are carefully cooked in this unique cooker. The meal is referred to in Gujarati as undhiya, which means "upside down," because the pot is placed upside down. When eaten with freshly made bajra rotis, undhiya has a flavor that is both earthy and delightful. Additionally, homemade butter, curd, and buttermilk are served with undhiya.