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Q.

Which of the following Microorganism is used to prepare alcohol & Wine?

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a

Virus

b

Yeast

 

c

Bacteria

d

All the above

answer is B.

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Detailed Solution

Microorganisms are used for the large scale production of alcohol, wine and acetic acid (vinegar). Yeast is used for commercial production of alcohol and wine. For this purpose yeast is grown on natural sugars present in grains like barley, wheat, rice, crushed fruit juices, etc.

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