Which of the following revolution is linked with food production?

The Green Revolution in Indian agriculture refers to the significant increase in the production of food grains and other agricultural products between 1960 and 1980. It is known as the Indian agricultural Golden Age.

MS Swaminathan played a pivotal role in the Green Revolution as a leading scientist. He is widely recognized as the "Father of the Green Revolution in India" for his pioneering work in agricultural science.

The White Revolution, also known as Operation Flood in India, is a revolution associated with a sharp increase in milk production in the country.
The expansion of aquaculture or fish farming as a source of food is referred to as the Blue Revolution.
Another term for the expansion of oil seed production, particularly mustard, and rapeseed, is the Yellow Revolution.