Which of the following types of soil is/are best suited for fruit and vegetable cultivation?

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Loamy soil

Sandy soil

Alluvial soil

Both 1 and 3

answer is D.

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Detailed Solution

Loamy soil and Alluvial soil are best suited for fruit and vegetable cultivation.
Clay, sand, silt, and humus are the main components of loamy soil, which is a type of soil. Both veggies and a variety of fruits grow well in this soil. Fruits and vegetables can also be grown in other types of soil, but loamy soil is ideal because it has a high mineral content and a good capacity to retain water. Mineral and nutrient-rich alluvial soil are also very productive and suitable for growing crops. Sand, silt, and gravel are present. Where the soil is located will have the biggest impact on its chemical composition. Alluvial soil is mostly formed by runoff into rivers that are influenced by the geography of the land. Due to the comparatively large particle size in sandy soils, they are less fruitful than other soil types and more likely to dry up. High concentrations of clay particles are found in clay soil. Waterlogging results from the material's sluggish water drainage and fast hardening. It inhibits root uptake, denying plants the vital nutrients they need to survive.

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