Why is levelling of the soil important after ploughing?

Levelling of the soil after ploughing is important because it ensures uniform soil structure, proper water distribution, and better seed germination. Ploughing loosens the soil, but it leaves the field uneven with big clods, pits, and ridges. Levelling smoothens the surface, making farming more effective and crop growth healthier.

• Uniform Water Distribution: One of the main benefits of soil levelling is that it prevents water from collecting in depressions and ensures equal distribution of water across the field. This is especially important in irrigation farming, as it reduces waterlogging in some areas and drought-like conditions in others.
• Better Seed Germination and Crop Growth: Levelling creates an even seedbed, which allows seeds to be sown at the right depth. This leads to uniform germination and healthy crop growth. Without levelling, some seeds may remain too deep or too shallow, affecting yield.
• Prevents Soil Erosion and Conserves Moisture: An uneven surface can cause rainwater to flow away quickly, leading to soil erosion and loss of nutrients. Levelling slows down the flow of water, helping the soil to retain moisture and fertility for a longer period.
• Efficient Use of Fertilizers and Resources: When the field is level, fertilizers and pesticides spread more evenly. This increases their efficiency, reduces wastage, and ensures that crops receive the right amount of nutrients and protection.
• Easier Farm Operations: Levelling makes the field smoother, which allows the use of farm machinery like seed drills, irrigation systems, and harvesters more effectively. This saves time, labour, and energy in farming operations.