Q.

When carpels are fused it is termed as

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a

polycarpous; e.g., lotus

b

apocarpous; e.g., rose

c

syncarpous; e.g., Michelia

d

syncarpous; e.g., mustard

answer is D.

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Detailed Solution

When more than one carpel is present, they may be free (as in lotus, rose, Michelia) and are called apocarpous. They are termed syncarpous when carpels are fused, as in mustard and tomato.
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