First slide

Chemicals in food

Question

Artificial sweetner which is stable under cold conditions only is

Easy

A

Saccharine
B

Sucralose
C

aspartame
D

alitame

Solution

Aspartame is stable under cold conditions but unstable at cooking temperature.

Get Instant Solutions

When in doubt download our app. Now available Google Play Store- Doubts App

Recieve an sms with download link

Doubts App

OR

SCAN ME

Doubts App

Doubts App