Q.

When milk is churned, cream gets seperated due to

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a

centripetal force

b

centrifugal force

c

frictional force

d

gravitational force

answer is B.

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Detailed Solution

Centrifugal force acting on a particle is directly propotional to the mass of the particle and its direction is radically outward. Since mass of cream particle is more than mass of other particles of milk , the partilces of cream move in the outward direction and get seperated.
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