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By Shailendra Singh
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Updated on 11 Nov 2025, 18:19 IST
Acids, bases, and salts are fundamental chemical substances that we encounter daily. From the sour taste of lemon juice (citric acid) to the slippery feel of soap (basic), these compounds play crucial roles in our everyday life. Understanding their properties, reactions, and applications is essential for Class 10 CBSE chemistry.
The study of acids and bases has evolved through various definitions, starting with simple taste-based identification to sophisticated electronic theories. This comprehensive guide covers all aspects of acids, bases, and salts as per the CBSE Class 10 curriculum.
Swedish chemist Svante Arrhenius proposed this theory in 1887, focusing on ionization in water.
Arrhenius Acid:
Arrhenius Base:
Strong vs. Weak Acids/Bases:
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Neutralization according to Arrhenius: H⁺(aq) + OH⁻(aq) → H₂O(l)
Proposed independently by J.N. Bronsted and J.M. Lowry in 1923, this theory provides a more general definition.
Conjugate Acid-Base Pairs:
When an acid donates a proton, it forms its conjugate base. When a base accepts a proton, it forms its conjugate acid.

Example:
HCl(aq) + H₂O(l) → H₃O⁺(aq) + Cl⁻(aq)(acid) (base) (conjugate (conjugate acid) base)Important Examples:

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Advantage: This theory explains acid-base behavior in non-aqueous solutions and includes ionic species as acids or bases.
G.N. Lewis proposed the most fundamental definition based on electron pairs.
Types of Lewis Bases:
Examples:

| Aspect | Arrhenius | Bronsted-Lowry | Lewis |
| Acid Definition | H⁺ ion producer in water | Proton (H⁺) donor | Electron pair acceptor |
| Base Definition | OH⁻ ion producer in water | Proton (H⁺) acceptor | Electron pair donor |
| Scope | Limited to aqueous solutions | Works in aqueous and non-aqueous solvents | Most general; includes all acid-base reactions |
| Hydrogen Requirement | Acids must contain hydrogen | Acids must contain hydrogen | Acids need not contain hydrogen |
| Examples | HCl, NaOH | HCl, NH₃, H₂O | BF₃, AlCl₃, NH₃ |
| Limitations | Cannot explain non-aqueous reactions | Cannot explain reactions without proton transfer | None; most comprehensive |
Progressive Evolution:
1. Mineral/Inorganic Acids:
2. Organic Acids:
1. Monobasic Acids:
2. Dibasic Acids:
3. Tribasic Acids:
1. Strong Acids:
2. Weak Acids:
1. Concentrated Acids: Contain less water, more acid
2. Dilute Acids: Contain large volume of water, less acid
1. Monoacidic Bases:
2. Diacidic Bases:
3. Triacidic Bases:
1. Strong Bases:
2. Weak Bases:
1. Concentrated Bases: Contain less water
2. Dilute Bases: Contain excess water
Important Note: Bases that are soluble in water are called alkalis. All alkalis are bases, but all bases are not alkalis.
| Acid | Source/Use | Application |
| Acetic acid (CH₃COOH) | Vinegar | Food preservation, cooking |
| Citric acid | Lemon, orange, citrus fruits | Flavor enhancer, preservative |
| Formic acid | Ant sting, bee sting | Natural defense mechanism |
| Lactic acid | Sour milk, yogurt | Food fermentation |
| Tartaric acid | Tamarind, grapes | Baking powder ingredient |
| Oxalic acid | Tomato, spinach | Natural occurrence in vegetables |
| Ascorbic acid (Vitamin C) | Citrus fruits, amla | Nutritional supplement |
| Hydrochloric acid | Gastric juice | Digestion in stomach |
| Carbonic acid | Soft drinks | Provides fizz in beverages |
| Sulphuric acid | Car batteries | Industrial acid |
| Base | Source/Use | Application |
| Sodium hydroxide (NaOH) | Caustic soda | Soap making, drain cleaners |
| Calcium hydroxide Ca(OH)₂ | Slaked lime | Whitewash, neutralizing acidic soil |
| Magnesium hydroxide Mg(OH)₂ | Milk of magnesia | Antacid medicine |
| Ammonium hydroxide (NH₄OH) | Ammonia solution | Window cleaners, fertilizers |
| Sodium carbonate (Na₂CO₃) | Washing soda | Cleaning agent, water softener |
| Sodium bicarbonate (NaHCO₃) | Baking soda | Baking, antacid, fire extinguisher |
| Salt | Formula | Application |
| Sodium chloride | NaCl | Table salt, food preservation |
| Sodium carbonate | Na₂CO₃ | Washing soda, glass making |
| Sodium bicarbonate | NaHCO₃ | Baking soda, fire extinguisher |
| Calcium carbonate | CaCO₃ | Limestone, marble, antacid |
| Calcium sulphate | CaSO₄.2H₂O | Plaster of Paris |
| Copper sulphate | CuSO₄.5H₂O | Fungicide, electroplating |
| Potassium nitrate | KNO₃ | Fertilizer, gunpowder |
| Ammonium chloride | NH₄Cl | Dry cell batteries |
Litmus is a purple dye extracted from lichen (a plant). It is available as:
Testing Procedure:
| Substance Type | Blue Litmus | Red Litmus |
| Acid | Turns red | No change |
| Base | No change | Turns blue |
| Neutral | No change | No change |
Practical Application:
Properties:
Testing Method:
Properties:
Universal indicator is a mixture of several indicators that shows different colors at different pH values.
pH Paper Testing:
pH Color Chart:
Some substances change their odor in acidic or basic medium.
Examples:
Onion Extract:
Vanilla Essence:
Clove Oil:
Testing Procedure:
The pH scale was introduced by Danish biochemist S. Sorensen to measure the strength of acids and bases. pH stands for "power of hydrogen" (potenz in German).
pH Scale Characteristics:
Mathematical Definition: pH = -log[H⁺] = -log[H₃O⁺]
| Substance | pH Value | Nature |
| Gastric juice | 1.0-2.0 | Strongly acidic |
| Lemon juice | 2.0-2.5 | Strongly acidic |
| Vinegar | 2.5-3.0 | Acidic |
| Soft drinks | 3.0-4.0 | Acidic |
| Tomato juice | 4.0-4.5 | Acidic |
| Black coffee | 5.0 | Weakly acidic |
| Milk | 6.5 | Weakly acidic |
| Pure water | 7.0 | Neutral |
| Blood | 7.4 | Weakly basic |
| Seawater | 8.0 | Weakly basic |
| Baking soda | 9.0 | Basic |
| Milk of magnesia | 10.0 | Basic |
| Ammonia solution | 11.0-12.0 | Strongly basic |
| Lime water | 12.0 | Strongly basic |
| Sodium hydroxide | 13.0-14.0 | Strongly basic |
| pH | [H⁺] Concentration | Nature |
| 0 | 10⁰ = 1 M | Extremely acidic |
| 1 | 10⁻¹ M | Very strongly acidic |
| 3 | 10⁻³ M | Strongly acidic |
| 5 | 10⁻⁵ M | Weakly acidic |
| 7 | 10⁻⁷ M | Neutral |
| 9 | 10⁻⁹ M | Weakly basic |
| 11 | 10⁻¹¹ M | Strongly basic |
| 14 | 10⁻¹⁴ M | Extremely basic |
Important Relationships:
1. Human Body:
2. Agriculture:
3. Aquatic Life:
4. Industrial Applications:
General Reaction: Metal + Acid → Metal Salt + Hydrogen gas
Examples:
Test for Hydrogen Gas:
Important Note: Copper, mercury, and silver do not react with dilute HCl or H₂SO₄.
Some metals react with strong alkalis to produce hydrogen gas.
Examples:
General Reaction: Metal Oxide + Acid → Salt + Water
Metal oxides are basic in nature and neutralize acids.
Examples:
General Reaction: Base + Non-metal Oxide → Salt + Water
Non-metal oxides are acidic in nature.
Examples:
Note: CO₂, SO₂, SO₃ are non-metallic oxides and are acidic in nature.
General Reactions:
Examples:
Test for Carbon Dioxide:
Interesting Facts:
Neutralization is the chemical reaction between an acid and a base to form salt and water.
General Equation: Acid + Base → Salt + Water
Ionic Equation: H⁺(aq) + OH⁻(aq) → H₂O(l)
The reaction is called neutralization because the properties of both acid and base are neutralized.
1. Hydrochloric acid with sodium hydroxide: HCl(aq) + NaOH(aq) → NaCl(aq) + H₂O(l) (acid) + (base) → (salt) + (water)
2. Sulphuric acid with potassium hydroxide: H₂SO₄(aq) + 2KOH(aq) → K₂SO₄(aq) + 2H₂O(l)
3. Nitric acid with sodium hydroxide: HNO₃(aq) + NaOH(aq) → NaNO₃(aq) + H₂O(l)
4. Acetic acid with ammonium hydroxide: CH₃COOH(aq) + NH₄OH(aq) → CH₃COONH₄(aq) + H₂O(l)
5. Phosphoric acid with potassium hydroxide: H₃PO₄(aq) + 3KOH(aq) → K₃PO₄(aq) + 3H₂O(l)
1. Medical Applications:
Treating Acidity:
Treating Indigestion:
2. Insect Bites and Stings:
Bee/Ant Stings (contain formic acid):
Wasp Stings (contain alkali):
3. Agricultural Applications:
Acidic Soil Treatment:
Basic Soil Treatment:
4. Industrial Applications:
Factory Waste Treatment:
Water Treatment:
5. Fire Extinguishers:
Definition: Dilution is the process of decreasing the concentration of an acid or base by adding water.
Exothermic Nature: The dilution of concentrated acids and bases is highly exothermic (releases heat).
CORRECT METHOD:"Always add acid to water, never water to acid"
Procedure:
WRONG METHOD:Never add water to concentrated acid
Dangers:
Step-by-Step Guide:
For Diluting Sulphuric Acid:
For Diluting Sodium Hydroxide:
Personal Protective Equipment (PPE):
Laboratory Precautions:
Acid Burns:
Base Burns:
Eye Contact:
Acid Storage:
Base Storage:
Warning Signs:
Definition: Salts are ionic compounds consisting of:
General Formation: Acid + Base → Salt + Water
a) Neutral Salts (pH = 7):
b) Acidic Salts (pH < 7):
c) Basic Salts (pH > 7):
d) Amphoteric Salts (pH ≈ 7):
a) Normal Salts:
b) Acid Salts:
c) Basic Salts:
d) Mixed Salts:
e) Double Salts:
Salts with the same cation or anion belong to the same family.
Sodium Salt Family (Na⁺):
Chloride Family (Cl⁻):
Sulphate Family (SO₄²⁻):
1. Neutralization: Acid + Base → Salt + Water Example: HCl + NaOH → NaCl + H₂O
2. Metal + Acid: Metal + Acid → Salt + Hydrogen Example: Zn + H₂SO₄ → ZnSO₄ + H₂↑
3. Metal Oxide + Acid: Metal Oxide + Acid → Salt + Water Example: CuO + 2HCl → CuCl₂ + H₂O
4. Metal Carbonate + Acid: Metal Carbonate + Acid → Salt + Water + CO₂ Example: CaCO₃ + 2HCl → CaCl₂ + H₂O + CO₂↑
5. Metal + Alkali: Metal + Base → Salt + Hydrogen Example: Zn + 2NaOH → Na₂ZnO₂ + H₂↑
Sources:
Properties:
Uses:
Preparation from Sea Water:
Preparation: Chlor-Alkali Process
2NaCl(aq) + 2H₂O(l) → 2NaOH(aq) + Cl₂(g)↑ + H₂(g)↑ electrolysisProducts:
Uses:
Products from Chlor-Alkali Process:
Hydrogen (at cathode):
Chlorine (at anode):
Sodium Hydroxide:
Preparation:
Ca(OH)₂(s) + Cl₂(g) → CaOCl₂(s) + H₂O(l)(slaked lime) (chlorine) (bleaching powder)Properties:
Chemical Reactions:
With excess dilute acid:
CaOCl₂ + H₂SO₄ → CaSO₄ + H₂O + Cl₂↑CaOCl₂ + 2HCl → CaCl₂ + H₂O + Cl₂↑With CO₂ (decomposition in air):
CaOCl₂ + CO₂ → CaCO₃ + Cl₂↑Uses:
Preparation:
NaCl + H₂O + CO₂ + NH₃ → NH₄Cl + NaHCO₃(Solvay process)Properties:
2NaHCO₃ --heat--> Na₂CO₃ + H₂O + CO₂↑Uses:
Preparation:
2NaHCO₃ --heat--> Na₂CO₃ + H₂O + CO₂↑Na₂CO₃ + 10H₂O → Na₂CO₃.10H₂O (washing soda crystals)Recrystallization of sodium carbonate: One formula unit of Na₂CO₃ combines with 10 water molecules (water of crystallization).
Properties:
Uses:
Preparation:
CaSO₄.2H₂O --heat 373K--> CaSO₄.½H₂O + 1½H₂O(gypsum) (plaster of Paris)Properties:
CaSO₄.½H₂O + 1½H₂O → CaSO₄.2H₂O (gypsum)Uses:
| Formula Name | Chemical Formula | Explanation |
| pH Formula | pH = -log[H⁺] | Measures hydrogen ion concentration; lower pH = more acidic |
| pOH Formula | pOH = -log[OH⁻] | Measures hydroxide ion concentration; lower pOH = more basic |
| pH-pOH Relationship | pH + pOH = 14 | At 25°C, sum of pH and pOH always equals 14 |
| Ionic Product of Water | Kw = [H⁺][OH⁻] = 1.0×10⁻¹⁴ | Product of H⁺ and OH⁻ concentrations at 25°C |
| Degree of Ionization (Acid) | α = (Molecules ionized)/(Total molecules) | Measures extent of ionization; strong acids: α ≈ 1 |
| Neutralization | H⁺ + OH⁻ → H₂O | Hydrogen and hydroxide ions combine to form water |
| General Neutralization | Acid + Base → Salt + Water | Complete reaction between acid and base |
| Metal + Acid | Metal + Acid → Salt + H₂↑ | Active metals displace hydrogen from acids |
| Metal Oxide + Acid | Metal Oxide + Acid → Salt + H₂O | Basic oxides react with acids to form salt and water |
| Metal Carbonate + Acid | Carbonate + Acid → Salt + H₂O + CO₂↑ | Carbonates react with acids releasing CO₂ gas |
| Base + Non-metal Oxide | Base + Non-metal Oxide → Salt + H₂O | Acidic oxides react with bases |
| Chlor-Alkali Process | 2NaCl + 2H₂O → 2NaOH + Cl₂↑ + H₂↑ | Electrolysis of brine produces NaOH, Cl₂, and H₂ |
| Bleaching Powder | Ca(OH)₂ + Cl₂ → CaOCl₂ + H₂O | Chlorine reacts with slaked lime |
| Baking Soda Decomposition | 2NaHCO₃ → Na₂CO₃ + H₂O + CO₂↑ | Heating baking soda produces washing soda and CO₂ |
| Washing Soda Crystallization | Na₂CO₃ + 10H₂O → Na₂CO₃.10H₂O | Sodium carbonate forms decahydrate crystals |
| Plaster of Paris | CaSO₄.2H₂O → CaSO₄.½H₂O + 1½H₂O | Heating gypsum produces plaster of Paris |
| Water Ionization | H₂O + H₂O ⇌ H₃O⁺ + OH⁻ | Water undergoes self-ionization to a small extent |
| Hydronium Ion Formation | H⁺ + H₂O → H₃O⁺ | H⁺ ions don't exist freely; combine with water |
1. Acid-Base Indicators:
2. pH Memory Aid:
3. Strong vs. Weak:
4. Safety Rules:
5. Salt Properties:
Misconception 1: "All compounds containing hydrogen are acids" Reality: Only those that release H⁺ in water are acids. Ethanol (C₂H₅OH) and glucose (C₆H₁₂O₆) contain H but are not acids.
Misconception 2: "Dilution changes the nature of acid/base" Reality: Dilution only changes concentration and pH, not the acidic/basic nature.
Misconception 3: "pH can be any value" Reality: While pH scale is 0-14, some substances can have pH < 0 or > 14 in special cases.
Misconception 4: "All salts are neutral" Reality: Salts can be acidic, basic, or neutral depending on parent acid and base.
Misconception 5: "Dry HCl gas is acidic" Reality: Dry HCl gas doesn't show acidic properties. Only aqueous solution does.
Understanding acids, bases, and salts is fundamental to chemistry and has immense practical importance in daily life. From the food we eat to the medicines we take, from agriculture to industry, these concepts are everywhere.
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Acids are substances that release hydrogen ions (H⁺) when dissolved in water, giving them a sour taste and the ability to turn blue litmus paper red. Common examples include hydrochloric acid (HCl), sulfuric acid (H₂SO₄), and citric acid found in lemons. Bases, on the other hand, release hydroxide ions (OH⁻) in water, have a bitter taste and slippery feel, and turn red litmus paper blue.
Examples include sodium hydroxide (NaOH) and potassium hydroxide (KOH). The key difference lies in the ions they produce: acids generate H⁺ ions while bases produce OH⁻ ions in aqueous solutions.
The three primary theories are:
You can identify acids and bases using several methods:
Strong acids undergo complete ionization in water, meaning nearly all acid molecules dissociate to release H⁺ ions. Examples include HCl, H₂SO₄, and HNO₃. Weak acids only partially ionize in water, establishing an equilibrium between the unionized acid molecules and the ions formed. Examples include acetic acid (CH₃COOH), formic acid (HCOOH), and carbonic acid (H₂CO₃).
The strength of an acid depends on its degree of ionization, not its concentration. A dilute solution of a strong acid can be less corrosive than a concentrated solution of a weak acid, but the strong acid will still have a higher proportion of its molecules ionized.
pH is a scale developed by Danish biochemist S. Sorensen to measure the acidity or basicity of a solution. The pH scale ranges from 0 to 14, where pH 7 is neutral (pure water), pH less than 7 indicates an acidic solution, and pH greater than 7 indicates a basic or alkaline solution. Mathematically, pH = -log[H⁺], meaning it represents the negative logarithm of hydrogen ion concentration.
The more acidic a solution, the lower its pH value; the more basic a solution, the higher its pH value. pH can be measured using universal indicator paper, which shows different colors for different pH values, or with a digital pH meter for precise measurements.
When diluting concentrated acids like sulfuric acid or nitric acid, you must always add the acid to water, never water to acid. This is because the dilution process is highly exothermic (releases heat). If water is added to concentrated acid, the heat generated is so intense that it can cause the mixture to boil violently and splash out, potentially causing severe burns.
The glass container may also crack due to the extreme local heating. Additionally, the vapors released create a dense fog that can pollute the atmosphere and cause respiratory issues. By adding acid slowly to water while stirring constantly, the heat dissipates gradually and safely.
Dilute acids react with certain active metals (like sodium, potassium, zinc, iron, calcium, and magnesium) to produce a salt and hydrogen gas. The general equation is:
Metal + Dilute acid → Metal salt + Hydrogen gas
For example:
The hydrogen gas produced burns with a characteristic "pop" sound when ignited. However, not all metals react with dilute acids; copper, mercury, and silver do not displace hydrogen from dilute HCl or H₂SO₄. This reaction is a useful way to identify active metals and is commonly used in laboratory settings to produce hydrogen gas.
All metal carbonates and hydrogen carbonates (bicarbonates) react with acids to produce a salt, water, and carbon dioxide gas. The general reaction is:
Metal carbonate + Acid → Salt + Water + Carbon dioxide
Examples:
The reaction is accompanied by brisk effervescence (fizzing) due to the release of carbon dioxide gas. When this gas is passed through lime water (calcium hydroxide solution), it turns milky due to the formation of insoluble calcium carbonate. This is a confirmatory test for CO₂. Limestone, chalk, marble, and eggshells all contain calcium carbonate and will react with acids in this manner.
Neutralization is the reaction between an acid and a base in aqueous solution to form salt and water. The general equation is:
Acid + Base → Salt + Water
For example: HCl + NaOH → NaCl + H₂O
At the ionic level, neutralization involves the combination of H⁺ ions from the acid with OH⁻ ions from the base to form neutral water molecules (H₂O). The salt formed is generally neutral toward litmus, though this depends on the strength of the parent acid and base. Neutralization reactions are exothermic, releasing heat.
Common applications include using antacids (containing bases like sodium bicarbonate or magnesium hydroxide) to neutralize excess stomach acid, applying soap (containing NaOH) to neutralize bee stings (which contain formic acid), or using vinegar (containing acetic acid) to neutralize wasp stings (which contain alkali).
Salts are ionic compounds formed from the positive ion (cation) of a base and the negative ion (anion) of an acid. They can be classified in several ways:
By source:
By basicity (number of H⁺ ions replaced):
By nature (pH):
Salts with the same cation belong to one family (sodium salts: NaCl, Na₂SO₄, NaNO₃), while salts with the same anion belong to another family (chlorides: NaCl, KCl, NH₄Cl).
Common salt, or sodium chloride (NaCl), is the salt we use in food and is formed by the neutralization reaction between hydrochloric acid (HCl) and sodium hydroxide (NaOH). It is a neutral salt with pH 7. Common salt is obtained from seawater through evaporation or mined as rock salt from underground deposits formed when ancient seas dried up. Beyond its use in food, common salt serves as a crucial raw material for producing many important chemicals including sodium hydroxide (caustic soda), baking soda, washing soda, bleaching powder, and hydrochloric acid.
The chemical industry relies heavily on sodium chloride through processes like the chlor-alkali process, which produces chlorine gas, hydrogen gas, and sodium hydroxide through electrolysis of brine (concentrated NaCl solution).
Bleaching powder is a calcium compound with the formula CaOCl₂ (calcium chlorohypochlorite), though its actual composition is complex, being a mixture of calcium salts. It is produced by passing chlorine gas over dry slaked lime [Ca(OH)₂]. Bleaching powder appears as a yellowish-white powder with a strong smell of chlorine and is partially soluble in water. When exposed to air, it deteriorates by reacting with carbon dioxide, releasing chlorine gas. When treated with dilute acids, it releases chlorine gas, which is responsible for its bleaching action—this is called "available chlorine."
Uses of bleaching powder include:
Note that bleaching powder is not suitable for delicate materials like silk, wool, or straw, as it may damage them.
Acids and bases have numerous practical applications:
Acids:
Bases:
Acid-base chemistry helps us address practical problems like treating acid rain effects on soil, managing stomach acidity, neutralizing insect stings, and maintaining proper pool water chemistry.
For excess stomach acid (acidity): Use antacids containing bases like sodium bicarbonate (baking soda), magnesium hydroxide, or aluminum hydroxide. These neutralize excess hydrochloric acid in the stomach, providing relief.
For insect stings:
For acidic soil: Farmers add slaked lime (calcium hydroxide) to neutralize excess acidity in soil caused by acid rain, improving soil pH for better crop growth.
General safety:
The chlor-alkali process is an industrial method for producing sodium hydroxide (NaOH), chlorine gas (Cl₂), and hydrogen gas (H₂) by passing electricity through an aqueous solution of sodium chloride (brine). The chemical equation is:
2NaCl(aq) + 2H₂O(l) → 2NaOH(aq) + Cl₂(g) + H₂(g)
During electrolysis:
The name "chlor-alkali" comes from "chlor" for chlorine and "alkali" for sodium hydroxide. All three products are valuable:
This process is fundamental to the chemical industry, making it one of the most important industrial electrochemical processes.