The Indian name for Pomfret fish is "Pomfret" itself. Pomfret is a popular type of fish in India, and it is known by the same name in various Indian languages, including Hindi, Bengali, Marathi, and others. In India, it is widely used in various culinary preparations and is especially popular in coastal regions due to its delicate and mild flavor. There are different species of Pomfret found in Indian waters, with the most common ones being the black pomfret and the silver pomfret. Both are used in a variety of traditional Indian dishes.
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