Table of Contents
More About Alcohols ;
An alcohol is a molecule that contains a hydroxyl group (-OH). The simplest alcohol is ethanol, which is the alcohol found in beer, wine, and liquor. Other types of alcohols include propanol, butanol, and pentanol.
Alcohols are polar molecules, meaning that they have a positive and a negative end. The positive end of an alcohol is called the carbonyl group, and the negative end is the hydroxyl group. This polarity allows alcohols to dissolve in water.
Alcohols are also organic molecules, meaning that they contain carbon. In fact, the carbon atom in an alcohol is bonded to the hydroxyl group and the carbonyl group. This makes alcohols very versatile molecules that can be used in a variety of chemical reactions.
Ethyl Alcohol
is an organic compound that is a colorless, flammable liquid with a characteristic odor. It is the intoxicating agent in alcoholic beverages.
Ethyl alcohol is a reduced form of ethanol. It is a colorless, flammable liquid with a characteristic odor. Ethanol is the intoxicating agent in alcoholic beverages.
Ethanol is the most common type of alcohol. It is a colorless, flammable liquid with a characteristic odor. It is the intoxicating agent in alcoholic beverages.
Hard Seltzers
are carbonated water drinks that are flavored with a fruit or other natural flavor. They are often called “sparkling water” drinks or “seltzer water” drinks. They are similar to soft drinks, but they are made with water and carbon dioxide, instead of sugar and other sweeteners.
Some people drink hard seltzers to replace soft drinks and other sweetened drinks. Others drink them because they like the taste of the flavored water. Some hard seltzers also contain caffeine.
Natural Alcohol
Natural alcohol is a product that is made through the fermentation of natural products such as fruits, vegetables, and grains. The fermentation process is done by yeast and bacteria, and the end result is an alcoholic beverage. The most common types of natural alcohol are beer, wine, and hard cider.
