What is a Carbonic Anhydrase? ; A carbonic anhydrase is an enzyme that helps to convert carbon dioxide into bicarbonate […]
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Oxalate – Meaning, Properties, Health Hazards and FAQs
Oxalate Oxalate is a salt of oxalic acid. The oxalate ion has the formula C₂O₄²-. It is a colorless, odorless, […]
Salt – Definition, Types, Examples, Properties, and Acidic & Basic Salt
Salt used in Our Daily Lives ; Properties of Salt Salt is a mineral that is composed of two elements, […]
Third Law of Thermodynamics – Explanation, Trends, Properties, and Applications
What is The Third Law of Thermodynamics? The Third Law of Thermodynamics is a statement that quantifies the amount of […]
Nuclear Chemistry – Types, Nuclear Fission and Fusion and Applications
Nuclear Chemistry – Types, Nuclear Fission and Fusion and Applications There are three types of nuclear reactions: nuclear fission, nuclear […]
Linseed Oil – Properties, Structure, Uses and FAQs
What is Linseed Oil for? ; Properties of Linseed Oil ; Linseed Oil Structure ; Uses of Linseed Oil Linseed […]
Natural Polymers – Cellulose, Chiton, Carbohydrates, Proteins and Nucleic acids
Natural Polymers – Cellulose, Chiton, Carbohydrates, Proteins and Nucleic acids Cellulose is a natural polymer that is found in the […]
Electronegativity Chart and Electronegativity Trend in Periodic Table
Introduction to Electronegativity Electronegativity is a measure of how strongly an atom or molecule attracts electrons to itself. The higher […]
Carbonic Acid and Carbonate Salts – Structure, Bonding and Formation
What are Carbonic Acid and Carbonate Salts? Carbonic acid is a weak acid that forms when carbon dioxide gas dissolves […]
Homogeneous Mixture and Heterogeneous Mixture
What is a Blend? A blend is a type of marketable security that is composed of two or more different […]